# Saturday, February 06, 2010

According to this article Kellogg’s will change the recipes of their brands of cereals in order to cut the salt content. The Move comes after a health watchdog criticised the salt content in brands such as Corn Flakes and rice Krispies. The salt content in these brands will be cut by 30%. The new recipe Rice Krispies are already on sale and the new recipe Corn Flakes are expected to be available in March.