Karen's Blog - Roast Squirrel

Tuesday, May 13, 2008

It appears that squirrel is in demand as it becomes more popular as a main course. It is becoming so popular that game butchers are struggling to keep up with demand. It has the advantage of being low in fat and locally produced so is good for the environment as well. Apparently it tastes like a cross between lamb and duck and is good southern fried or cooked in a tandoori style. It sounds interesting I wonder where I can a get squirrel from?

posted on Tuesday, May 13, 2008 9:20:46 AM (GMT Standard Time, UTC+00:00)

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Friday, May 16, 2008 10:16:54 AM (GMT Standard Time, UTC+00:00)

Even as a shopaholic I am stumped! But ask your butcher... he may know where to source some from... and I don't mean Tesco / Asda / Sainsburys ... but a real butcher shop!

(Alternatively try my garden!)

Shopaholic

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