According to this article Kellogg’s will change the recipes of their brands of cereals in order to cut the salt content. The Move comes after a health watchdog criticised the salt content in brands such as Corn Flakes and rice Krispies. The salt content in these brands will be cut by 30%. The new recipe Rice Krispies are already on sale and the new recipe Corn Flakes are expected to be available in March.
Page rendered at Thursday, 27 April 2017 10:04:27 (GMT Daylight Time, UTC+01:00)
The opinions expressed herein are my own personal opinions and do not represent
my employer's view in anyway.